A nice marinade for all types of meat. When my son asked 'what is it?,' my DIL's best friend said 'it's meat shut up and eat it'. The name was given. This is very flexible. Adjust ingredients to your taste. Add other things such as chopped green onion, etc.
Preparation Time
10 mins
Total Time
10 mins
Calories
37 Calories
Recipe Instructions
Step 1
Whisk the soy sauce, brown sugar, garlic, and ginger in a bowl until the sugar has dissolved.
Step 2
Use to marinate up to 2 pounds of meat for about 2 hours.