A rich cookie generously stuffed with candy coated chocolates. A fellow student gave me this recipe.
Preparation Time
15 mins
Cooking Time
11 mins
Total Time
26 mins
Calories
458 Calories
Recipe Instructions
Step 1
Preheat oven to 365 degrees F (185 degrees C).
Step 2
In a medium bowl, cream together the margarine and sugar. Stir in the eggs one at a time then stir in the water and vanilla. Add the flour and baking soda, mix until just combined. Finally stir in the candy coated chocolates.
Step 3
Drop by heaping spoonfuls onto an unprepared cookie sheet. Bake for 8 to 11 minutes in the preheated oven. Cool on wire racks.