Japanese Zucchini and Onions

This healthy Japanese-style zucchini and onion stir-fry comes together in minutes. A great choice for a quick vegetarian meal or a vibrant side dish!

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 110 Calories

Ingredients

• 2 tablespoons vegetable oil
• 1 tablespoon soy sauce
• 1 tablespoon toasted sesame seeds
• 2 tablespoons teriyaki sauce
• ground black pepper
• 1 medium onion, thinly sliced
• 2 medium zucchinis, cut into thin strips

Recipe Instructions

Step 1

Warm oil in a large skillet over medium heat. Add onions and stir-fry until softened, about 5 minutes. Add zucchini, teriyaki sauce, soy sauce, and sesame seeds. Stir-fry until zucchini are tender, about 5 minutes. Top with ground pepper, and serve immediately.