Jay's Spicy Slow Cooker Turkey Chili

Jay's spicy slow-cooker turkey chili perfectly combines seasonings, chile peppers, beans, and turkey. You can prep it ahead, then slow cook it later.

• Preparation Time: 20 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 20 mins
• Calories: 309 Calories

Ingredients

• 1 teaspoon salt
• 1 (10.75 ounce) can condensed tomato soup
• 1 teaspoon paprika
• 1 teaspoon ground black pepper
• 1 teaspoon dried basil
• 1 (1.25 ounce) package taco seasoning mix
• 1 yellow onion, chopped
• 1 (15 ounce) can kidney beans, drained and rinsed
• 1 teaspoon cayenne pepper
• 2 pounds ground turkey
• 1 (14.5 ounce) can crushed tomatoes, drained
• 2 teaspoons chile-garlic sauce (such as Sriracha®)
• 3 canned green chile peppers, sliced
• 0.25 cup chili powder
• 0.5 (15 ounce) can black beans, drained and rinsed
• 1 tablespoon diced peppers from adobo sauce with chipotle peppers, or more to ta

Recipe Instructions

Step 1

Cook on Low, 8 to 9 hours (or High about 4 hours).

Step 2

Heat a large skillet over medium-high heat. Add ground turkey; cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir taco seasoning into ground turkey until evenly coated; transfer to a slow cooker.

Step 3

Stir crushed tomatoes, kidney beans, onion, tomato soup, black beans, chili powder, green chiles, chipotle peppers, chili-garlic sauce, black pepper, salt, basil, paprika, and cayenne pepper into slow cooker.