A quick and easy sauce for hamburgers or hot dogs made from ground beef and onion spiced with paprika and chile powder.
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
51 Calories
Recipe Instructions
Step 1
In large skillet melt butter over medium-high heat. Cook ground beef in butter until brown, 3 to 5 minutes. Stir in chopped onion and cook until beef juices run clear, 3 to 5 minutes. Drain.n
Step 2
Stir in salt, pepper, paprika and chile powder. Add water to cover, and simmer until water is absorbed, stirring frequently, 10 to 15 minutes.n