John's Gin Marinade

John's Gin Marinade

Gin, soy sauce, and garlic flavor John's gin marinade. You can also whip up this recipe and use it as a basting sauce by adding butter and sweet vermouth.

Preparation Time
5 mins
Total Time
5 mins
Calories
80 Calories

Recipe Instructions

Step 1
Whisk soy sauce, sugar, gin, garlic, and ginger together in a small bowl. Marinate small cuts of meat for 3 to 4 hours, turning meat occasionally. Marinate larger cuts of meat for 8 hours to overnight, turning meat occasionally.

Ingredients

  • 3 tablespoons white sugar
  • 1 tablespoon ground ginger
  • 3 cloves garlic, crushed
  • 1 fluid ounce gin
  • 0.5 cup soy sauce

Categories

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