Kalbi (Korean BBQ Short Ribs): Authentic Recipe

Kalbi (Korean BBQ Short Ribs): Authentic Recipe

This kalbi, Korean BBQ short ribs authentic recipe involves marinating beef short ribs in a cola-based marinade for 2 hours creating, sweet, tender meat.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
647 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove short ribs from marinade, discarding marinade.
Step 2
Whisk cola, sugar, soy sauce, water, green onions, sesame oil, garlic, sesame seeds, and black pepper together in a bowl until combined. Pour into a resealable plastic bag. Add short ribs, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours.
Step 3
Cook until browned and reach desired doneness, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Ingredients

  • 1 teaspoon ground black pepper
  • 1 tablespoon minced garlic
  • 2 green onions, chopped
  • 3 tablespoons sesame oil
  • 2 pounds short ribs
  • 0.25 cup water
  • 0.25 cup white sugar
  • 0.25 cup soy sauce
  • 1.5 teaspoons sesame seeds
  • 0.75 cup cola-flavored carbonated beverage (such as Coca-Cola®)

Categories

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