Kale, Carrot, and Sunflower Seed Salad

Toss this super simple kale, carrot, quinoa, and sunflower seed salad together for a quick and easy lunch full of bright colors and flavors.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 594 Calories

Ingredients

• ½ lemon, juiced
• 1 tablespoon olive oil
• 1 pinch dried oregano
• 1 pinch dried basil
• ⅓ cup sunflower seeds
• 1 teaspoon apple cider vinegar
• 1 ½ cups chopped kale
• 2 carrots, shaved into strips using a vegetable peeler
• ½ teaspoon nutritional yeast
• ⅓ cup cooked quinoa

Recipe Instructions

Step 1

Whisk lemon juice, olive oil, apple cider vinegar, nutritional yeast, oregano, and basil together in a large bowl. Add carrots, kale, quinoa, and sunflower seeds; toss to combine.