This pole beans recipe features heirloom green beans simmered with bacon, garlic, salt, and pepper to bring out the best flavor of a garden favorite.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
78 Calories
Recipe Instructions
Step 1
Pour about 1 inch of water into a large saucepan; add green beans, bacon, garlic, olive oil, sea salt, and pepper. Bring to a boil, then reduce heat to medium. Cover and cook until beans are tender, 7 to 10 minutes.
Ingredients
1 clove garlic, minced
1 slice bacon
1 teaspoon olive oil, or as needed
4 cups trimmed heirloom green beans (such as Kentucky Wonder Beans)