Kids Favorite Easy Cheesy 'Busketti'

Kids Favorite Easy Cheesy 'Busketti'

Melt processed American cheese into tomato soup and milk and pour over hot spaghetti for a kid-pleasing meal.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
488 Calories

Recipe Instructions

Step 1
Combine the tomato soup with about half a can of milk and about half the cheese in a saucepan over medium heat, stirring constantly. Melt all together.
Step 2
Continue to add the cheese, melting all together. DO NOT BOIL!
Step 3
Continue to add milk until desired consistency is reached. Serve over warm, cooked spaghetti. Cheesy goodness!
Kids Favorite Easy Cheesy 'Busketti'

Ingredients

  • 1 ¼ cups milk
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (8 ounce) package processed cheese food, cubed
  • ½ pound cooked and drained spaghetti

Categories

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