Kumquat Ice Cream

Kumquat Ice Cream

This kumquat ice cream recipe is simple to make with 5 ingredients. All you need is kumquats, sugar, cream, milk, and lemon juice for a refreshing treat.

Preparation Time
20 mins
Total Time
20 mins
Calories
207 Calories

Recipe Instructions

Step 1
Add kumquats to the bowl of a food processor; pulse until smooth. Transfer kumquat purée to a large bowl; stir in milk, cream, sugar, and lemon juice.
Step 2
Pour kumquat mixture into an ice cream maker and freeze according to manufacturer's instructions. Transfer to an airtight container and freeze.

Ingredients

  • 2 tablespoons lemon juice
  • 4 cups heavy whipping cream
  • 5 cups milk
  • 3 cups sugar
  • 2 pints kumquats, halved and seeded

Categories

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