Kumquats

Enjoy this easy recipe for kumquats. This fruit is entirely edible when ripe, rind and all, though the seeds should be removed. Eat as-is or sliced.

• Preparation Time: 5 mins
• Cooking Time: 35 mins
• Total Time: 40 mins
• Calories: 117 Calories

Ingredients

• 2 cups white sugar
• 1 pound ripe kumquats
• 0.25 teaspoon ground cinnamon

Recipe Instructions

Step 1

Wash kumquats and cover with water in a non-aluminum saucepan. Bring to a boil and simmer for 30 minutes.

Step 2

Add sugar and cinnamon, return to a boil, and cook for 5 minutes. Remove from heat and drain.