Layered Shrimp

Layered Shrimp

This is an easy, last-minute pot-luck dish that everybody will love and only you know how "hard" it was to make.

Preparation Time
20 mins
Total Time
20 mins
Calories
279 Calories

Recipe Instructions

Step 1
On a large dinner plate, spread cream cheese to edge of plate. The cheese should be spread to about a 1/4 inch to 1/3 inch thickness. Pour cocktail sauce in center of plate, leaving a 1-inch ring around the edge of cream cheese. Make a pile of the shrimp by covering the cocktail sauce.
Step 2
Arrange crackers by sticking them standing up into the cream cheese ring around the edge. Place them tight like dominos around the entire plate.
Layered Shrimp

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 pound shrimp, peeled and deveined
  • 1 (8 ounce) jar cocktail sauce
  • 1 (10 ounce) package thin wheat crackers

Categories

Similar Recipes You May Like

Baked Stuffed Shrimp

Baked Stuffed Shrimp

Shrimp Scampi with Pasta

Shrimp Scampi with Pasta

Easy Breaded Shrimp

Easy Breaded Shrimp

Pastelon (Puerto Rican Layered Casserole)

Pastelon (Puerto Rican Layered Casserole)

Chef John's Shrimp Cocktail

Chef John's Shrimp Cocktail

Garlic Shrimp Linguine

Garlic Shrimp Linguine

Pan-Fried Shrimp

Pan-Fried Shrimp

Mexican Shrimp Cocktail

Mexican Shrimp Cocktail