Leftover Halloween Candy Cookies

Leftover Halloween Candy Cookies

Put that leftover Halloween candy to good use in these versatile cookies that combine chocolate bars with traditional cookie ingredients.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
115 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.
Step 2
Melt candy bars, sugar, and butter in a saucepan over medium heat. Remove from heat and cool slightly, about 5 minutes.
Step 3
Beat in eggs, one at at time, until smooth. Mix in flour and baking soda to create a sticky dough.
Step 4
Chill dough in the refrigerator until it can be easily scooped, about 1 hour.
Step 5
Roll 1 1/2 teaspoonful of dough into balls. Place onto prepared baking sheets 1 inch apart.
Step 6
Bake in the preheated oven until brown and fluffy, 10 to 12 minutes.

Ingredients

  • 2 eggs
  • 1 teaspoon baking soda
  • 1 cup white sugar
  • cooking spray
  • 2 cups chopped candy bars, or more to taste
  • 0.5 cup butter
  • 2.25 cups all-purpose flour

Categories

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