This lemon garlic chicken dish made with tender chicken breasts, butter, garlic, and lemon juice makes a quick and delicious meal in under 30 minutes.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
214 Calories
Recipe Instructions
Step 1
Enjoy!
Step 2
Pour lemon juice over each side of chicken and cook until no longer pink in the center, 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Step 3
Gather all ingredients.
Step 4
Melt butter in a skillet over medium-high heat. Season chicken with salt and pepper; place in melted butter. Cook chicken, flipping frequently, until browned, about 5 minutes.
Step 5
Sprinkle 1 tablespoon garlic powder over chicken; cook for 2 minutes. Flip and sprinkle remaining 1 tablespoon garlic powder on the second side; cook for 2 minutes.