Lemony White Bean Hummus

Serve this lemony, tahini-free white bean hummus with pita bread or raw vegetables, or add it to a sandwich or wrap for a delicious lunch.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 119 Calories

Ingredients

• 2 tablespoons lemon juice
• 1 tablespoon olive oil
• 1 (15 ounce) can great Northern beans, rinsed and drained
• 0.5 teaspoon salt
• 0.25 teaspoon freshly ground black pepper
• 0.5 teaspoon ground cumin
• 0.5 cup nonfat sour cream

Recipe Instructions

Step 1

Combine beans, sour cream, lemon juice, olive oil, cumin, salt, and pepper in the bowl of a food processor; mix until smooth.