Lime Grilled Chicken Caesar Salad

Marinated chicken grilled then sliced and served on your favorite salad greens with a topping of parmesan cheese and croutons with creamy Caesar salad dressing. Your man will love it!

• Preparation Time: 45 mins
• Total Time: 45 mins
• Calories: 259 Calories

Ingredients

• 4 skinless, boneless chicken breast halves
• 2 tablespoons grated Parmesan cheese
• 1 large tomato, cut into wedges
• 1 green bell pepper, seeded and thinly sliced
• ½ sweet onion, sliced
• ½ cup mesquite-lime marinade
• ½ head lettuce, torn into small pieces
• 1 cup large cheese and garlic croutons
• ½ cup creamy Caesar-style salad dressing

Recipe Instructions

Step 1

In a shallow baking pan, arrange chicken and pour mesquite-lime marinade over all. Cover and place in the refrigerator to marinate for 1/2 hour before grilling.

Step 2

Preheat a charcoal or gas grill to medium high heat.

Step 3

Grill chicken breasts for approximately 15 minutes on each side, or until meat is cooked through and is no longer pink inside. Remove from heat, cool and slice into strips.

Step 4

In a large bowl, toss together the lettuce, tomato, onion, pepper, cheese, croutons, dressing and chicken until evenly coated. Serve immediately.