Lobster and Chive Bisque

Lobster and Chive Bisque

A quick and tasty bisque.

Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
325 Calories

Recipe Instructions

Step 1
In a medium size pot, saute lobster meat, onion and butter until onions are soft.
Step 2
Stir flour into the pot. When all ingredients are well blended, add milk, salt and cream. Cook over a low heat until soup has thickened.
Step 3
Garnish soup with green onions before serving.
Lobster and Chive Bisque
Lobster and Chive Bisque

Ingredients

  • 1 ½ teaspoons salt
  • 4 tablespoons all-purpose flour
  • 3 cups milk
  • 1 cup heavy whipping cream
  • 5 tablespoons butter
  • 3 tablespoons chopped fresh chives
  • 2 tablespoons minced onion
  • 1 cup lobster meat

Categories

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