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Lobster Tails Steamed in Beer
Lobster Tails Steamed in Beer
Steamed lobster tails with a hint of beer. Goes great with melted butter, lemon juice and garlic.
Preparation Time
5 mins
Cooking Time
8 mins
Total Time
13 mins
Calories
209 Calories
Recipe Instructions
Step 1
In a medium saucepan, over medium to high heat, bring the beer to a boil.
Step 2
If lobster tails are still in the shell, split the shell lengthwise first.
Step 3
Place a steamer basket on top of the saucepan. place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.
Ingredients
2 whole lobster tail
½ (12 fluid ounce) can beer
Categories
Seafood
Shellfish
Lobster
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