Low Carb Cheddar and Garlic Cauliflower Mash

Low Carb Cheddar and Garlic Cauliflower Mash

Cauliflower mash made with Cheddar cheese and garlic is a tasty replacement for mashed potatoes if you are following a low-carb diet.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
162 Calories

Recipe Instructions

Step 1
Place cauliflower, garlic, and bay leaf in a pot; pour in enough water to cover. Bring mixture to a boil and cook until cauliflower is tender, about 20 minutes. Drain and discard bay leaf.
Step 2
Transfer cauliflower and garlic to a blender; add Cheddar cheese, butter, and sour cream. Blend mixture until desired consistency is reached; season with salt and pepper.

Ingredients

  • 2 tablespoons butter
  • water to cover
  • 2 cloves garlic
  • 2 tablespoons sour cream
  • 1 bay leaf
  • salt and ground black pepper to taste
  • 1 head cauliflower, chopped
  • 0.5 cup shredded Cheddar cheese

Categories

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