Margarita Shrimp Fajitas

Margarita Shrimp Fajitas

A fast and healthy dinner that will make you look like an expert! Serve on flour or wheat tortillas with your choice of cheese, sour cream, salsa, guacamole, or extra cilantro. Have fun!

Preparation Time
25 mins
Cooking Time
10 mins
Total Time
35 mins
Calories
155 Calories

Recipe Instructions

Step 1
Combine onion, Key lime juice, and tequila in a large skillet over high heat; saute until onion is translucent, 3 to 5 minutes. Reduce heat to medium. Add shrimp, green bell peppers, cilantro, and cayenne pepper; cover and simmer until shrimp turns bright pink, about 7 minutes.
Margarita Shrimp Fajitas
Margarita Shrimp Fajitas

Ingredients

  • 1 teaspoon ground cayenne pepper
  • 1 yellow onion, coarsely chopped
  • 2 tablespoons chopped fresh cilantro, or to taste
  • 1 pound raw shrimp, peeled and deveined
  • 1 (1.5 fluid ounce) jigger tequila
  • 8 Key limes, juiced
  • 2 green bell peppers, coarsely chopped

Categories

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