Mary's Deviled Eggs

Make deviled eggs with Miracle Whip for just a touch of sweetness; season with mustard and paprika for an easy, crowd-pleasing appetizer.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 77 Calories

Ingredients

• 8 eggs
• salt and pepper to taste
• 1 pinch paprika
• 1 tablespoon creamy salad dressing (such as Miracle Whip®), or as needed
• 0.5 teaspoon prepared mustard

Recipe Instructions

Step 1

Refill each egg half with the yolk mixture and sprinkle with paprika.

Step 2

Gather all ingredients.

Step 3

Place eggs in a saucepan and cover with water. Bring to a boil, cover and remove from heat; let eggs stand in hot water for 10 to 12 minutes. Remove eggs from hot water and cool in ice water.

Step 4

Peel eggs and cut in half lengthwise, remove and reserve yolks in a bowl.

Step 5

Add mustard, salad dressing, salt, and pepper to egg yolks; mix until smooth.