Masa Fácil Para Empanadas (Easy Empanada Dough)

Masa Fácil Para Empanadas (Easy Empanada Dough)

This 5-ingredient homemade dough is a quick and easy recipe that you can use to fill and bake savory empanada pastries from scratch.

Preparation Time
10 mins
Total Time
10 mins
Calories
137 Calories

Recipe Instructions

Step 1
Mix flour and salt together in a large bowl. Cut in shortening using 2 forks until mixture resembles coarse crumbs. Mix in cold water and egg yolk with a fork until dough comes together.
Step 2
Dust a flat work surface with flour. Divide dough into 12 equal pieces and roll each piece into a 4 1/2-inch circle with a rolling pin.
Masa Fácil Para Empanadas (Easy Empanada Dough)
Masa Fácil Para Empanadas (Easy Empanada Dough)
Masa Fácil Para Empanadas (Easy Empanada Dough)
Masa Fácil Para Empanadas (Easy Empanada Dough)

Ingredients

  • ¼ teaspoon salt
  • 1 egg yolk
  • 1 ½ cups all-purpose flour
  • ¼ cup cold water
  • ½ cup vegetable shortening

Categories

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