Melt in your Mouth Cookies II

Melt in your Mouth Cookies II

By making your own brown sugar, these cookies will be the chewiest and moistest ones you'll ever make.

Calories
427 Calories

Recipe Instructions

Step 1
Mix together butter with 1/2 cup white sugar.
Step 2
In a separate bowl, mix 1 cup white sugar with 2 tablespoons of molasses. Add to the butter/sugar mixture. Add one egg and and vanilla. Then slowly add salt and baking soda. Stir in flour and chocolate chips.
Step 3
Bake at 375 degrees F (190 degrees C) for 9 minutes and enjoy!

Ingredients

  • 1 teaspoon baking soda
  • 2 cups semisweet chocolate chips
  • 1 egg
  • 1 ¾ cups all-purpose flour
  • 1 ½ cups white sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon salt
  • 2 tablespoons molasses
  • .817 cup butter

Categories

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