Microwave Chocolate Mug Cake

This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.

• Preparation Time: 5 mins
• Cooking Time: 2 mins
• Total Time: 7 mins
• Calories: 603 Calories

Ingredients

• 2 tablespoons unsweetened cocoa powder
• ⅛ teaspoon salt
• ¼ cup white sugar
• 3 tablespoons milk
• ¼ teaspoon vanilla extract
• 1 tablespoon water
• ¼ cup all-purpose flour
• ⅛ teaspoon baking soda
• 2 tablespoons canola oil

Recipe Instructions

Step 1

Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.

Step 2

Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.