This is a peach plum jam that is easy to make and tastes great. You can even freeze it and put it on ice cream.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
7 Calories
Recipe Instructions
Step 1
Combine peaches, plums, and water in a microwave-safe glass or ceramic bowl. Heat in the microwave on high in 3 minute intervals, stirring between heating, until mixture is very thick, about 15 minutes. Stir in the cinnamon, ginger, and sweetener. Pour fruit butter into a jar. Cover and refrigerate until ready to use.n
Ingredients
½ teaspoon ground ginger
½ teaspoon ground cinnamon
1 tablespoon water
1 cup finely chopped, peeled peaches
1 cup pitted, chopped plums
½ cup granular no-calorie sucralose sweetener (such as Splenda®)