Mint and Melon Freeze

Mint and Melon Freeze

This recipe was handed down to me from my mother and has been for generations. You should start too. You will not regret this.

Preparation Time
10 mins
Total Time
10 mins
Calories
110 Calories

Recipe Instructions

Step 1
Blend cantaloupe, ice cubes, grapes, rice milk, and mint leaves together in a blender until smooth; pour into martini glasses and garnish each with a cantaloupe wedge.
Mint and Melon Freeze

Ingredients

  • 1 ½ cups ice cubes
  • 1 cup red grapes
  • 6 large mint leaves
  • 2 cups cubed cantaloupe
  • 1 cup rice milk (such as Rice Dream®)
  • 4 small cantaloupe wedges

Categories

Similar Recipes You May Like

Orzo and Tomato Salad with Feta Cheese

Orzo and Tomato Salad with Feta Cheese

Ham and Pineapple Dinner

Ham and Pineapple Dinner

Ham and Noodle Casserole

Ham and Noodle Casserole

Muffuletta Sandwich

Muffuletta Sandwich

Chicken and Mushroom Wild Rice Soup

Chicken and Mushroom Wild Rice Soup

My Great Grandmother's Ham Croquettes

My Great Grandmother's Ham Croquettes

Oktoberfest Chicken and Red Cabbage

Oktoberfest Chicken and Red Cabbage

Peanut Butter and Honey Sandwich

Peanut Butter and Honey Sandwich