Mock Sliders

These will do when you can't get the real thing. Cocktail sandwiches are filled with a creamy, flavorful corned beef mixture and topped with a pickle.

• Preparation Time: 15 mins
• Cooking Time: 1 mins
• Total Time: 16 mins
• Calories: 62 Calories

Ingredients

• 1 (8 ounce) container sour cream
• 1 (1 ounce) envelope dry onion soup mix
• 1 (12 ounce) can corned beef, chopped
• 2 (8 ounce) packages dinner rolls
• 1 (16 ounce) jar dill pickle slices, drained

Recipe Instructions

Step 1

In a medium bowl, mix together corned beef, sour cream and dry onion soup mix.

Step 2

Cut rolls in half horizontally. Spread bottoms with the corned beef mixture. Replace tops.

Step 3

Microwave 30 to 45 seconds on high heat, until hot and moist. Top with dill pickle slices before serving.