Mom G's Cranberry Jell-O® Salad

Cranberries, pineapple, and walnuts add their flavors to an easy lemon gelatin salad that's perfect for your holiday table.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 260 Calories

Ingredients

• 1 cup white sugar
• ½ cup chopped walnuts
• 1 ½ cups boiling water
• 2 cups cold water
• 1 (12 ounce) package fresh cranberries
• 1 cup crushed pineapple, drained
• ¾ cup chopped celery
• 2 (3 ounce) packages lemon-flavored gelatin mix (such as Jell-O®)

Recipe Instructions

Step 1

Dissolve lemon gelatin in boiling water in a bowl; stir in cold water. Chill in refrigerator until partially thickened, 30 to 40 minutes.

Step 2

Chop cranberries in a food processor and mix sugar into cranberries, pulsing once or twice to combine. Let cranberry mixture stand a few minutes to let sugar dissolve. Stir cranberry mixture, pineapple, celery, and walnuts into gelatin. Pour into a gelatin mold or serving dish. Refrigerate until fully set, about 4 hours.