Mom's Chili

Mom's Chili

Ground beef is slowly simmered with onion, ranch-style beans, diced tomatoes and green chiles and spices.

Preparation Time
10 mins
Cooking Time
2 hr
Total Time
2 hr 10 mins
Calories
382 Calories

Recipe Instructions

Step 1
In a large saucepan over medium-high heat, cook beef and onion until meat is brown. Stir in beans, diced tomatoes, chili seasoning, salt, pepper, chili powder and water. Reduce heat and simmer 2 hours.

Ingredients

  • salt and pepper to taste
  • 1 large onion, chopped
  • 1 pound ground beef
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (1.25 ounce) package chili seasoning mix
  • 1 (15 ounce) can ranch-style beans
  • 1 cup water, or as needed
  • 2 teaspoons chili powder, or to taste

Categories

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