Moon Rocks

This is Grandma Hail's recipe for a cupcake-like treat. It is very good!

• Preparation Time: 20 mins
• Cooking Time: 20 mins
• Total Time: 40 mins
• Calories: 181 Calories

Ingredients

• ½ cup butter, softened
• 2 cups all-purpose flour
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 cup semisweet chocolate chips
• 3 eggs
• 1 cup water
• 1 ½ teaspoons baking soda
• 2 cups miniature marshmallows
• 1 ½ cups packed light brown sugar

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Melt chocolate in the top of a double boiler. Let cool.

Step 3

In a mixing bowl, combine flour, baking soda and salt. In a separate bowl, cream butter and sugar together. Blend eggs into the butter mixture one at a time. Stir the vanilla, flour mixture, water and chocolate into the butter and eggs; beat well. Stir in marshmallows. Fill paper-lined cupcake pans half full.

Step 4

Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes. Cool on a wire rack before serving.