Muffuletta-Inspired Cauliflower Salad

A crisp fresh salad that is similar to a muffuletta filling without the meat. My Aunt Holly has made this for years. I searched by ingredients to confirm nothing on Allrecipes matched. Thank you, I love your site!

• Preparation Time: 35 mins
• Total Time: 35 mins
• Calories: 204 Calories

Ingredients

• 1 teaspoon salt
• 1 teaspoon white sugar
• 1 ½ teaspoons lemon juice
• 3 tablespoons chopped onion
• ⅓ cup chopped celery
• ⅓ cup chopped green bell pepper
• ½ cup chopped black olives
• ¼ cup chopped pimento peppers
• ½ cup chopped green olives
• 1 ½ tablespoons vinegar
• 1 dash ground black pepper
• 2 cups chopped cauliflower
• 4 ½ tablespoons olive oil

Recipe Instructions

Step 1

Combine cauliflower, black olives, green olives, green bell pepper, celery, pimento peppers, onion, sugar, salt, and pepper in a large bowl.

Step 2

Whisk olive oil, vinegar, and lemon juice together in a small bowl. Pour over cauliflower mixture and toss to combine. Refrigerate salad until flavors combine, 4 hours to overnight.