Mustard Oil Dressing

This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 126 Calories

Ingredients

• ½ teaspoon salt
• ½ cup vegetable oil
• ¼ cup olive oil
• 1 teaspoon ground black pepper
• ½ cup red wine vinegar
• 1 ½ tablespoons prepared Dijon-style mustard
• 1 pinch garlic salt
• 1 pinch onion powder

Recipe Instructions

Step 1

In a jar with a lid, combine the mustard, vegetable oil, vinegar, pepper, salt, garlic salt, onion powder and olive oil. Cover and shake until thoroughly combined. Chill until ready to serve.n