My Kiwi Hotdog Sauce

I came up with this because of my love for hotdogs. Chefs love dude food. This is a simple ratio or guideline. You can use whatever you want really, but this is just something I came up with and the ratio works well. It will keep at least a month in an airtight jar.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 28 Calories

Ingredients

• 2 tablespoons ketchup
• 2 tablespoons Dijon mustard
• 1 tablespoon Sriracha sauce
• 1 tablespoon Japanese mayonnaise (such as Kewpie®)

Recipe Instructions

Step 1

Mix ketchup, Dijon mustard, sriracha sauce, and Japanese mayonnaise together in a small bowl or jar.n