My Tais

My Tais

I could never find a Mai Tai recipe that lived up to my expectations, so I developed my own. Many recipes out there for Mai Tais depend heavily on the rum for taste. This one is great as a virgin drink for anyone to enjoy, and it's easy to add a little rum to shake up the party.

Preparation Time
10 mins
Total Time
10 mins
Calories
222 Calories

Recipe Instructions

Step 1
Fill 2 glasses with ice.
Step 2
Gently stir orange juice, pineapple juice, grenadine, and lime juice together in a small pitcher; stir in cream of coconut.
Step 3
Mix rum and spiced rum together in a small glass. Pour rum mixture into the 2 glasses and top with orange juice mixture. Top off each glass with club soda.
My Tais
My Tais

Ingredients

  • ½ cup orange juice
  • 1 ½ teaspoons lime juice
  • ½ cup pineapple juice
  • 1 (1.5 fluid ounce) jigger rum
  • 1 (1.5 fluid ounce) jigger spiced rum
  • 1 tablespoon grenadine syrup
  • 1 cup crushed ice, or as needed
  • 1 tablespoon cream of coconut
  • ¼ cup club soda, or as needed

Categories

Similar Recipes You May Like

Yummy Ice Cream Bread

Yummy Ice Cream Bread

Creamy White Chili

Creamy White Chili

My Italian Turkey Meatballs

My Italian Turkey Meatballs

Creamy Corn Soup

Creamy Corn Soup

Mussels and Pasta with Creamy Wine Sauce

Mussels and Pasta with Creamy Wine Sauce

Creamy Horseradish Sauce for Prime Rib

Creamy Horseradish Sauce for Prime Rib

Creamy Pasta Bake with Cherry Tomatoes and Basil

Creamy Pasta Bake with Cherry Tomatoes and Basil

Rich and Creamy Potatoes au Gratin

Rich and Creamy Potatoes au Gratin