No Egg Chocolate Mug Cake

This easy chocolate eggless mug cake is made with flaked almonds and no egg. It is ready in a few minutes and perfect if you're dying for something sweet. Serve dusted with confectioners' sugar and topped with ice cream or whipped cream.

• Preparation Time: 5 mins
• Cooking Time: 2 mins
• Total Time: 7 mins
• Calories: 586 Calories

Ingredients

• 2 tablespoons unsweetened cocoa powder
• 3 tablespoons milk
• 4 tablespoons all-purpose flour
• 4 tablespoons white sugar
• ½ tablespoon olive oil
• 1 tablespoon sliced almonds
• 1 pinch baking powder
• 1 tablespoon semisweet chocolate chips

Recipe Instructions

Step 1

Mix flour, sugar, milk, cocoa powder, olive oil, and baking powder in a large mug until well combined. Stir in chocolate chips and almonds.

Step 2

Place mug in the microwave and cook until cake has risen by 50 percent, 30 seconds to 2 minutes.