Norwegian Pfeffernerse

Norwegian Pfeffernerse

A traditional Norwegian Christmas recipe.

Calories
257 Calories

Recipe Instructions

Step 1
In a large bowl, cream the butter and sugar. Stir in the powdered ammonia and chopped almonds. Knead in the flour. Roll dough into 1 inch balls and freeze for 1 hour.
Step 2
preheat oven to 300 degrees F (150 degrees C). Take cookies out of the freezer and bake for 30 minutes.
Norwegian Pfeffernerse

Ingredients

  • 3 ½ cups all-purpose flour
  • 3 cups white sugar
  • 1 pound unsalted butter
  • 1 cup finely chopped almonds
  • 3 teaspoons bakers' ammonia

Categories

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