Nutella® Banana Split Bread

Nutella® Banana Split Bread

Basic banana bread is taken to a whole new level with this banana split-inspired loaf--swirled with creamy Nutella® and topped with a decadent caramel sauce.

Preparation Time
25 mins
Cooking Time
60 mins
Total Time
1 hr 25 mins
Calories
732 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
Step 2
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 70 minutes.
Step 3
Whisk together flour, baking powder, and baking soda in a medium bowl. Combine bananas and cream in another bowl.
Step 4
Cream sugar and butter in a third bowl with an electric mixer until light and fluffy. Beat in egg. Add flour mixture in 2 batches, alternating with the banana mixture, beating batter briefly after each addition. Fold in chocolate chips and pecans. Pour batter into the prepared pan.
Step 5
Place chocolate-hazelnut spread in a microwave-safe bowl. Microwave on High until melted, about 25 seconds. Pour over the batter in the pan and swirl in with a knife.
Step 6
While the bread is baking, whisk the brown sugar, half-and-half, butter, and salt in a saucepan over medium-low heat until it thickens, 5 to 7 minutes. Add vanilla and cook until a bit thicker, about 1 minute. Remove from heat and cool slightly. Pour sauce into a jar and refrigerate until cold.
Step 7
Cool the bread in the pan for 10 minutes before removing to a wire rack to cool completely. Serve with caramel sauce.
Nutella® Banana Split Bread
Nutella® Banana Split Bread
Nutella® Banana Split Bread

Ingredients

  • ½ cup butter, softened
  • 2 cups all-purpose flour
  • 1 egg
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 1 teaspoon baking powder
  • ½ cup chopped pecans
  • ½ teaspoon baking soda
  • 1 pinch salt
  • 1 tablespoon vanilla extract
  • 4 tablespoons butter
  • ½ cup half-and-half
  • 3 tablespoons whipping cream
  • 1 (6 ounce) package semisweet chocolate chips
  • 1 cup mashed ripe bananas
  • ¼ cup chocolate-hazelnut spread (such as Nutella®)

Categories

Similar Recipes You May Like

Honey Cornbread

Honey Cornbread

Favorite Old-Fashioned Gingerbread

Favorite Old-Fashioned Gingerbread

Gluten-Free Vegan Banana Bread Muffins

Gluten-Free Vegan Banana Bread Muffins

Children's Gingerbread House

Children's Gingerbread House

Amusement Park Cornbread

Amusement Park Cornbread

Panettone Bread

Panettone Bread

Bread Machine Hawaiian Sweet Rolls

Bread Machine Hawaiian Sweet Rolls

Apple Shortbread Pie

Apple Shortbread Pie