Oat and Chocolate Chip Bar Cookies

Oat and Chocolate Chip Bar Cookies

These simple chocolate chip bar cookies will have your home smelling heavenly and your stomach growling. Use walnuts or pecans for an extra protein crunch if desired, but I love this recipe just the way it is.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
267 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a baking pan.
Step 2
Bake in the preheated oven until top is golden brown, about 30 minutes.
Step 3
Mix flour, baking soda, and salt together in a small bowl.
Step 4
Cream butter, white sugar, and brown sugar together in a large bowl with an electric mixer. Add milk, eggs, and vanilla extract. Stir in flour mixture; fold in chocolate chips and oats. Spread into the prepared baking pan.
Oat and Chocolate Chip Bar Cookies

Ingredients

  • 2 eggs
  • 1 teaspoon baking soda
  • 2 cups semisweet chocolate chips
  • ½ teaspoon salt
  • 2 teaspoons vanilla extract
  • ¾ cup white sugar
  • 3 cups all-purpose flour
  • ¼ cup milk
  • 2 cups rolled oats
  • 1 cup softened butter
  • ¾ cup brown sugar

Categories

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