Old-Fashioned Fruit Cocktail Cake

This easy dessert is made with a can of fruit cocktail. Simple and delicious!

• Preparation Time: 30 mins
• Cooking Time: 40 mins
• Total Time: 1 hr 10 mins
• Calories: 176 Calories

Ingredients

• 1 egg
• 1 cup white sugar
• 1 teaspoon baking powder
• 1 cup all-purpose flour
• 1 (16 ounce) can fruit cocktail
• 0.5 teaspoon salt
• 0.5 cup packed brown sugar

Recipe Instructions

Step 1

Bake in the preheated oven until golden brown, about 45 minutes.

Step 2

Preheat the oven to 325 degrees F (165 degrees C). Spray one 8-inch square baking pan with cooking spray.

Step 3

Combine flour, white sugar, salt, baking powder, egg, and fruit cocktail in a medium sized bowl. Mix until just combined and pour into prepared pan. Sprinkle brown sugar on top.