Old Hamburger Bun Croutons

Have you ever wondered what to do with old extra hamburger buns? Don't throw them away! Turn them into yummy croutons! These are quite tasty, you won't regret making them! This can cater to whatever kind of meal you have. If you want, you can sprinkle Parmesan cheese over them before baking, too.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 62 Calories

Ingredients

• salt to taste
• ½ teaspoon garlic powder
• ⅛ teaspoon dried oregano
• ⅛ teaspoon dried basil
• olive oil, or as needed
• coarsely ground black pepper to taste
• ⅛ teaspoon ground thyme
• 4 hamburger buns, cut into 1-inch cubes

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Drizzle olive oil over hamburger bun cubs in a large bowl; toss to coat. Spread cubes onto a baking sheet. Sprinkle garlic powder, oregano, thyme, basil, salt, and black pepper over the cubes.

Step 3

Bake in preheated oven until brown and crispy, 8 to 10 minutes. Cool completely before storing in airtight container.