Old Mama's Fashioned Chili

Perfect for a Halloween dinner and sure to keep you warm while trick-or-treating, this spooky chili features ground beef, black beans, and kidney beans.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 362 Calories

Ingredients

• salt and ground black pepper to taste
• 4 cloves garlic, minced
• 1 pound ground beef
• 2 (14.5 ounce) cans stewed tomatoes, undrained
• 1 dash hot sauce, or to taste
• 2 (15 ounce) cans black beans, undrained
• 1 (1.25 ounce) package chili seasoning mix, or to taste
• 2 (15 ounce) cans kidney beans, undrained
• 2 green bell peppers, cut into 1/2-inch dice
• 1 yellow onion, cut into 1/2-inch dice

Recipe Instructions

Step 1

Cook and stir ground beef in a skillet over medium-high heat until crumbly and browned, 5 to 10 minutes. Drain.

Step 2

Stir drained ground beef, black beans, kidney beans, tomatoes, green bell peppers, yellow onion, garlic, and chili seasoning together in a large pot over medium-high heat. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until vegetables are slightly tender and chili is heated through, 15 to 20 minutes. Season with hot sauce, salt, and ground black pepper to taste.