One-Pan Pork Chop and Potato Casserole

Good, simple pork chops simmered with potatoes in a mushroom sauce.

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 403 Calories

Ingredients

• 1 (10.75 ounce) can condensed cream of mushroom soup
• 4 pork chops
• 4 large baking potatoes, peeled and sliced

Recipe Instructions

Step 1

In a large skillet, brown pork chops with a little oil over medium-high heat. An electric skillet can also be used.

Step 2

Add potatoes and condensed soup. Do not dilute soup. Cover and cook for 45 minutes, or until potatoes and chops are fully cooked.