Oreo™ Cookie Cake II

Oreo™ Cookie Cake II

This is a butter cake mix with a layer of cookie crumbs baked into the middle of the cake.

Preparation Time
30 mins
Cooking Time
50 mins
Total Time
1 hr 20 mins
Calories
185 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch pan with cooking spray. In a large bowl, combine chopped cookies, chocolate chips, flour and margarine. Set aside.
Step 2
Mix cake according to directions on package. Pour half of cake batter in pan. Sprinkle approximately 2 cups of the cookie mixture on top.
Step 3
Pour rest of cake batter over layer of cookies. Sprinkle remainder of cookie mixture on top.
Step 4
Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes, or until toothpick inserted into center of cake comes out clean.
Step 5
To make the glaze: In a small bowl, mix 1 cup confectioners' sugar with 2 to 3 tablespoons milk. Drizzle glaze over warm cake.
Oreo™ Cookie Cake II
Oreo™ Cookie Cake II
Oreo™ Cookie Cake II
Oreo™ Cookie Cake II

Ingredients

  • 1 cup confectioners' sugar
  • 3 tablespoons milk
  • ⅓ cup all-purpose flour
  • ¼ cup margarine
  • ⅓ cup semisweet chocolate chips
  • 1 (18.25 ounce) package butter cake mix
  • 24 chocolate sandwich cookie crumbs

Categories

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