OREO Triple-Layer Chocolate Pie

Refrigerated pies are perfect when you need a make-ahead dessert. With an OREO Cookie crust and three layers of chocolatey creamy goodness, we suspect that this creamy pie will make it on your list of family favorites.

• Preparation Time: 25 mins
• Total Time: 25 mins

Ingredients

• 2 cups cold milk
• ¼ cup butter or margarine, melted
• 32 OREO Cookies, divided
• 2 (3.9 ounce) packages chocolate instant pudding mix
• 1 (8 ounce) tub frozen whipped topping, thawed, divided

Recipe Instructions

Step 1

Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.

Step 2

Beat pudding mixes and milk with whisk 2 minutes.

Step 3

Spoon 1-1/2 cups pudding into crust. Stir half the whipped topping into remaining pudding; spread over pudding layer in crust. Chop remaining cookies; stir into remaining whipped topping. Spread over pie.

Step 4

Refrigerate 4 hours or until firm.