Organic Banana Bread

I have been baking with Bob's Red Mill® organic whole wheat pastry flour for some time. I could never get my banana bread recipe right, until now. This is wonderful, easy, and best of all, I make it in my bread machine!

• Preparation Time: 10 mins
• Cooking Time: 1 hr 30 mins
• Total Time: 1 hr 40 mins
• Calories: 205 Calories

Ingredients

• 2 eggs
• 1 teaspoon baking powder
• 1 cup chopped walnuts
• ¾ cup white sugar
• ½ teaspoon baking soda
• 1 teaspoon ground cinnamon
• ½ teaspoon vanilla extract
• 2 cups whole wheat pastry flour
• 3 tablespoons canola oil
• 3 over-ripe bananas, mashed
• ½ cup dark chocolate chunks (Optional)

Recipe Instructions

Step 1

Combine bananas, eggs, canola oil, and cinnamon in a bread machine; add flour, walnuts, chocolate, sugar, baking powder, baking soda, and vanilla extract.

Step 2

Follow manufacturer's instructions for 'quick bread' setting.