OU Corn Casserole

OU Corn Casserole

A delicious corn bread casserole that was a college favorite because it's simple, inexpensive and tastes like good home cooking!

Preparation Time
5 mins
Cooking Time
45 mins
Total Time
50 mins
Calories
295 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large bowl combine melted margarine, corn, creamed corn and corn bread mix. Transfer to a 9x13 inch baking dish.
Step 3
Bake in preheated oven for 40 to 45 minutes, or until center is set and top is light golden brown. Let cool 5 minutes before serving.
OU Corn Casserole
OU Corn Casserole
OU Corn Casserole
OU Corn Casserole

Ingredients

  • ½ cup margarine, melted
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (14.75 ounce) can creamed corn
  • 1 (8.5 ounce) package dry corn bread mix

Categories

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