Oven Barbecued Beef Brisket II

Oven Barbecued Beef Brisket II

Beef brisket baked in chili sauce, onion soup mix, and cola. Can also be cooked in a slow cooker for 6 to 8 hours.

Preparation Time
5 mins
Cooking Time
4 hr
Total Time
4 hr 5 mins
Calories
978 Calories

Recipe Instructions

Step 1
Preheat oven to 325 degrees F (165 degrees C).
Step 2
In a roasting pan, place brisket fat side up. In a small bowl, combine cola beverage, onion soup mix, and chile sauce. Pour chile sauce mixture over brisket.
Step 3
Cover, and bake in preheated oven for 3 to 4 hours. Uncover the brisket during the last hour of cooking.
Oven Barbecued Beef Brisket II
Oven Barbecued Beef Brisket II
Oven Barbecued Beef Brisket II
Oven Barbecued Beef Brisket II

Ingredients

  • 1 (1 ounce) package dry onion soup mix
  • 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
  • 1 (12 fluid ounce) can or bottle chile sauce
  • 2 ½ pounds beef brisket

Categories

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