Oven Fries II

This is a very easy recipe, and it's much lower in fat than traditional fries.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 243 Calories

Ingredients

• salt to taste
• ¼ cup olive oil
• ½ teaspoon paprika
• 3 medium russet potatoes

Recipe Instructions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

Microwave the potatoes on high power for 5 minutes. Cool slightly and cut potatoes in half lengthwise, then cut each half into 4 wedges.

Step 3

Drizzle potatoes with oil; sprinkle with paprika and salt. Arrange in a single layer on a baking sheet.

Step 4

Bake in preheated oven for 40 to 45 minutes, until crispy and browned.