Palacinky are Slovakian-style pancakes that are terrific served with confectioners' sugar and whatever toppings you like with sweet crêpes.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
331 Calories
Recipe Instructions
Step 1
Beat milk, eggs, flour, sugar, and vanilla extract together in a large mixing bowl until the batter is thin and without lumps.
Step 2
Heat a large skillet over medium heat and grease with 1 tablespoon canola oil. Ladle enough batter into the skillet to cover the cooking surface in a thin layer. Cook until bubbles appear on the surface, 2 to 3 minutes. Flip with a large turner and cook until browned on the other side, about 2 minutes more.
Step 3
Remove cooked pancake to a plate and roll into a log. Repeat to cook remaining pancakes, greasing the skillet as needed.